Menu
Dinner
Appetizers
Burrata & grilled peach
$16
Crispy octopus, chorizo, aioli
$22
Beet tartare, goat cheese, hazelnut
$18
Signature
Tuna crudo, yuzu, avocado
$24
Tomato & basil bruschetta
$12
Soup of the day
$10
Caesar salad
$14
Hummus & flatbread
$11
Calamari, lemon, aioli
$18
Only $14
Side Dish
Charred cabbage, tahini, pomegranate
$8
Roasted seasonal vegetables
$7
Herb frites
$6
Mash & gravy
$6
Garden salad
$6
Coleslaw
$5
Garlic bread
$5
Onion rings
$7
Desserts
Chocolate fondant
$14
Signature
Lemon posset
$12
Seasonal fruit & cream
$10
Tiramisu
$13
Brownie & ice cream
$11
Crème brûlée
$12
Cheesecake
$11
Main Course
Braised lamb shank
$38
Rosemary, white beans, gremolata — today's special
Roast chicken, lemon & herbs
$34
Half chicken, jus, seasonal greens
Ribeye, béarnaise, frites
$48
10oz grass-fed, hand-cut fries
Mushroom risotto, truffle oil
$28
Grilled fish of the day
MP
Pulled pork burger & frites
$22
Chicken schnitzel, coleslaw
$26
Beef burger, cheese, pickles
$24
Grilled vegetable stack
$24
Fish & chips
$28
Drinks
Soft drinks & refreshments for takeout
Cola · Lemonade · Iced tea
$4
Fresh orange juice
$5
Apple juice · Sparkling water
$4
Still water
$3
Milkshake
$6
Espresso · Americano
$4
Flat white · Latte
$5
Hot chocolate
$5